Olive Avenue Supper Club

Live A Great Story

Published Stories

A Unique BBQ Experience
at The Hotel Del
There is a Laundry list of Reasons to Go

November 1, 2023

The Big Oyster
Schucks, Summer is Over

Barrels and Burritos
Mexican Food and Surfing:A SoCal Tradition

Salad Daze
Three Summer Sides to Kick-Start Grilling Season

Steak au Poivre
Remembering Dad on Father’s Day

The Dog Days of Summer
In the Good Ol’ U.S. of A.

By Clyde Van Arsdall | Jul 1, 2022

My Heart is in Havana
The rise of the Cuban Sandwich

By Clyde Van Arsdall | Jun 1, 2022

Salad
Toss out the store-bought dressing

By Clyde Van Arsdall | May 1, 2022

To Market
Be smart, think fresh, buy local

By Clyde Van Arsdall | Apr 1, 2022

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